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Vegan cookies with apple filling
Baked goods

Vegan cookies with apple filling

60 min4 serv.21 февр. 2026 г.

Description

Vegan cookies with apple filling are very easy and quick to make. It's best to use soft and slightly tart apples, or add a bit of lemon juice to the filling. Use refined oil, otherwise its smell will overpower everything. If you don't like cinnamon, you can omit it. Serve with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Ingredients.

  2. 2

    Step 2

    Step 2

    Grate the apples on a coarse grater, mix with sugar. Cook the mixture until all the liquid has evaporated. Remove from heat and let cool.

  3. 3

    Step 3

    Step 3

    Mix the flour with baking powder and a pinch of salt.

  4. 4

    Step 4

    Step 4

    Combine sugar, butter, and water. Combine both mixtures and knead into a soft dough.

  5. 5

    Step 5

    Step 5

    Divide the dough into two parts. Roll out the first part thinly and place it on a greased baking sheet.

  6. 6

    Step 6

    Step 6

    Add starch to the apples and mix. Spread the filling evenly over the entire surface.

  7. 7

    Step 7

    Step 7

    Roll out the second part of the dough and place it on top of the filling. Bake in a preheated oven at 170°C for 35 minutes. Remove and let cool until warm. Cut into pieces.

  8. 8

    Step 8

    Step 8

    Let it cool and serve.

  9. 9

    Step 9

    Step 9

    Ready. Serve at the table.