Oil-free vegan baking
Description
Delicious baked goods for the whole family. This recipe will tell you how. Can be served with tea or coffee.
Instructions
- 1
Step 1
1. Soak the cornmeal in cold water for 1 hour.
- 2
Step 2
2. Boil the oranges. This will take 40 minutes. Boil the lemon for 10 minutes.
- 3
Step 3
3. Cool the citrus fruits. Cut them in half. Remove all the seeds. Make a puree by blending them in a blender together with the peels.
- 4
Step 4
4. Grind the nuts. In a bowl, combine cornmeal (together with water), ground nuts, citrus puree. Add baking powder, vanilla, brown sugar, and a packet of pudding mix.
- 5
Step 5
5. Mix everything until smooth. Adjust until the batter reaches a pancake-like consistency.
- 6
Step 6
6. Line the baking pan with parchment paper.
- 7
Step 7
7. Pour the mixture into a mold and place in the oven for one hour. Maintain the oven temperature at 180°C.
- 8
Step 8
8. When the pie is ready, it will change color. Remove it from the oven. Let it cool. Glaze with icing (optional).
- 9
Step 9
9. Surprise your loved ones and friends with this bright, moderately sweet pie with a slight tang. The pleasant taste of this lean pastry pairs perfectly with hot tea. Enjoy your tea time.