Desserts
Vegan halva
180 min4 serv.19 февр. 2026 г.
Description
The recipe won't take much time. Instead of sunflower seeds, you can use peanuts or a mixture of peanuts and sunflower seeds. Adjust the amount of syrup to your taste. You can roast the seeds before grinding. Instead of peanuts, you can use any other nuts as a filling. Serve chilled.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Grind the seeds in a blender or coffee grinder until they resemble "wet sand."
- 3
Step 3
Coarsely chop the peanuts. Add to a bowl and mix.
- 4
Step 4
Add the syrup. Mix until it coats all of the seed mixture.
- 5
Step 5
Place the resulting mixture into a plastic container. To make it easier to remove the halva, line the container with plastic wrap. Refrigerate the halva for a couple of hours.
- 6
Step 6
The vegan halva is ready.