Baked goods
Vegan vegetable tart
120 min4 serv.21 февр. 2026 г.
Description
The recipe won't take much time. Interested? Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
Knead a stiff dough from all the ingredients for the dough, roll it out into a flat layer. Place chopped vegetables on top, season with salt and pepper, add spices and herbs.
- 2
Step 2
Wrap your future galette as shown in the photo. Secure the edges well so that it doesn't burst or fall apart during baking.
- 3
Step 3
Bake the tart for forty minutes at 180 degrees. It can be served hot or cold. This is an excellent dish on its own.