Doughnuts in 5 minutes
Description
You can make these donuts at home in 5 minutes whenever you want—even daily. I usually serve them on skewers so it's convenient to dip each ball into honey or sour cream. The most important thing regarding this 5-minute donut recipe is to pay attention to the quality of the frying oil. The oil must be very fresh and free of any foreign odors. Only then will your donuts turn out truly delicious and appetizing. Good luck!
Instructions
- 1
Step 1
1. Squeeze juice from the orange and grate the zest finely using a grater or blender. Mix the eggs, oil, orange juice (about 4 tablespoons), zest, and sugar.
- 2
Step 2
2. Into this mixture, knead the flour and baking powder until you get a soft yet elastic dough.
- 3
Step 3
3. Pour plenty of oil into a deep fryer (or simply a heavy-bottomed pot), enough so the doughnuts can float in it. Let the dough rest for a while, then shape it into balls.
- 4
Step 4
4. When the oil has really started to boil and bubble, carefully place our balls into it.
- 5
Step 5
5. When browned, remove and serve with fresh liquid honey.