Doughnuts
Description
Olympic Rings Doughnuts are made following a regular baked doughnut recipe. Instead of icing, you can use food coloring, but I prefer icing. Thanks to the icing, melted cheese or soft cottage cheese thickens and doesn't spread over the doughnut. By the way, doughnuts made with smooth, lump-free cottage cheese turn out just as delicious. Try them and enjoy! The Sochi Olympics will bring you extra delight if you fill your home with Olympic symbols and create a festive atmosphere. Serve with tea or coffee.
Instructions
- 1
Step 1
First, let's make the donuts themselves. We will be baking them. Prepare a donut baking pan. Mix all the ingredients except for the cheese and glaze. Knead the dough, pour it into the molds, and bake in a preheated oven at 180 degrees for 20 minutes.
- 2
Step 2
Let the finished donuts cool.
- 3
Step 3
Place the processed cheese (or soft cottage cheese) into five different molds. Divide equally.
- 4
Step 4
Prepare the glaze and mix it with the processed cheese. Each color in a separate mold.
- 5
Step 5
Spread melted cheese and glaze on the donuts. Arrange the donuts in the order of the Olympic rings. Your "Olympic Rings" donuts are ready!