Quick Donuts
Description
Perfect for tea and coffee. This simple, quick donut recipe is sure to become a favorite. There's no difficulty in preparing the dough—everything is fast, and the result is absolutely delicious. The aroma of frying donuts usually draws the whole family together. Even those on a diet can't resist having a couple of these golden-brown treats. I hope you'll succeed in making them using this quick donut recipe with photos. Good luck and
Instructions
- 1
Step 1
In the dish where we will prepare the dough, place flour, salt, sugar, water, and yeast. The butter should be cold, cut into cubes, but do not add it yet.
- 2
Step 2
Thoroughly mix all ingredients except the butter using a mixer.
- 3
Step 3
Now add the butter to the resulting dough and mix again with a mixer until the mixture becomes smooth and uniform.
- 4
Step 4
Take a portion of the dough and roll it out into a sheet about 0.5 cm thick. Cut out circles using a glass. The diameter should be 5-7 cm.
- 5
Step 5
Make a hole in the center of the circle and tuck one edge inside. You'll get a twisted donut, like a little knot :)
- 6
Step 6
In a deep dish, heat the vegetable oil and fry the doughnuts until golden brown and cooked through :) Place the cooked doughnuts on a paper towel to drain excess oil.
- 7
Step 7
Dust the donuts with powdered sugar through a fine sieve and serve with tea!