
Marinated Tomatoes in 30 Minutes
Description
This appetizer is quick and easy to make. The first time I tried tomatoes marinated in 30 minutes was at a friend’s house. I immediately got the recipe from the host and now make it for every celebration: tasty, fast, and beautiful! I arrange the tomatoes on a bed of greens; the red-and-green combination looks very appealing on its own. I recommend making one tomato per guest, or better yet, two. The tomatoes marinate for 30 minutes, but they disappear from the table even faster :) Serve the appetizer at the table.
Instructions
- 1
Step 1

Cut the tomatoes into rings.
- 2
Step 2

Prepare the marinade: finely chop the herbs and garlic, add all the remaining ingredients. Mix.
- 3
Step 3

Brush each tomato slice with marinade.
- 4
Step 4

Stack the tomato and refrigerate for 30 minutes.
- 5
Step 5

Ready. Serve with fresh herbs.