Striped cottage cheese dessert
Description
The dish is prepared without unnecessary complications. Cottage cheese is an ideal product for both breakfast and dinner, especially for those who want to lose weight. Delicious food without gaining weight— isn't that wonderful? The finished dessert can be served immediately.
Instructions
- 1
Step 1
1. Pour cold water, less than a glass, over the gelatin. After 30-40 minutes, place the gelatin over low heat and stir until completely dissolved. Let it cool. Beat the cottage cheese with sour cream and add sugar. Add the dissolved gelatin to the cottage cheese mixture and mix everything well. Divide the mixture into three parts. Leave one part white, and color the other two parts with food coloring.
- 2
Step 2
2. Prepare a springform pan. To achieve a truly striped dessert, the ingredients must be poured strictly following the rules. Pour the mixtures exactly into the center of the pan, using 4 tablespoons at a time, alternating between: white, red, cocoa. Continue pouring in this manner until all the curd mixture has been used.
- 3
Step 3
3. Place the finished dessert in the refrigerator to set. You can leave it for about 4 hours, but it's best to leave it overnight. Once set, remove the dessert from the refrigerator, cut it into portions, garnish with berries, and serve. Enjoy your meal!