Healthy Bread According to Dukan

Description

Delicious baked goods for the whole family. This bread is an excellent fitness alternative to regular bread—just as tasty, but much healthier. It should be stored in the refrigerator. Bake it at high temperatures, and be sure to let it rest in the oven for 10 minutes at the end of baking to allow it to rise properly. Bran bread won't be as fluffy as

Instructions

1. 1

   Step 1

   In a large bowl, mash the cottage cheese with a fork, add the eggs and mix. Then add both types of bran and mix again.

2. 2

   Step 2

   Salt and mix again. You should get a mixture that is not uniform, slightly lumpy. This is how it should be.

3. 3

   Step 3

   We neutralize the baking soda with vinegar and add it to our dough.

4. 4

   Step 4

   Line the baking pan with foil and grease it with oil. Completely cover with a thin layer of bran.

5. 5

   Step 5

   Wet your hands with water and shape the dough into a loaf, distributing it evenly in the baking pan.

6. 6

   Step 6

   Bake for 45 minutes at a temperature between 180 and 200 degrees.