Healthy sandwiches
Description
Perfect for both special occasions and everyday meals. You can make these healthy sandwiches from this recipe not only as a snack—they’re great for any festive table too. Juicy, nutritious, and very tasty! You can use store-bought cottage cheese spread or make it yourself. Instead of tomatoes, any other fresh vegetables work wonderfully, or you can use lightly salted red fish or ripe avocado. There’s plenty of room for creativity. Give it a try. The appetizer is ready. Serve right away.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Lightly toast the bread in a pan on one side. Rub the toasted side with a garlic clove.
- 3
Step 3
Cut the tomato into wedges or rounds. Sprinkle with rosemary and black ground pepper.
- 4
Step 4
Spread cream cheese on the garlic-rubbed side of the bread. Top with tomato slices. Sprinkle the sandwiches with salt. I usually don't add salt, as cream cheese is slightly salty on its own.
- 5
Step 5
The healthy sandwiches are ready. Before serving, garnish the sandwiches with dill or any other fresh herbs.