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Tomato paste sauce
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Tomato paste sauce

30 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. The tomato paste sauce recipe is very simple. You can easily adjust the taste by increasing or decreasing the amount of salt and sugar. In our family, we prefer this sauce slightly sweet. You can serve it either cold or hot. Prepare it and find your perfect taste. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Peel and finely chop the onion. Fry it in vegetable oil until lightly golden.

  2. 2

    Step 2

    Step 2

    While the onions are frying, let's prepare the tomato mixture. Mix tomato paste, sugar, salt, and flour.

  3. 3

    Step 3

    Step 3

    Add water to the resulting mixture and stir well.

  4. 4

    Step 4

    Step 4

    Pour into the frying pan with the sautéed onion. Cook until thickened, stirring constantly.

  5. 5

    Step 5

    Step 5

    As soon as the sauce begins to thicken, add the dry spices and bay leaf, then remove the skillet from the heat. Let it stand for about 3 minutes, covered, and then it's ready to serve.