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Beef Gravy
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Beef Gravy

120 min4 serv.20 февр. 2026 г.

Description

I suggest you learn about the following,

Instructions

  1. 1

    Step 1

    Step 1

    Rinse the beef and cut into small cubes.

  2. 2

    Step 2

    Step 2

    Heat the oil in the multicooker bowl in "Baking" mode for 20 minutes. Then add the meat to it. Cook in "Frying" mode for 8 minutes with the lid closed.

  3. 3

    Step 3

    Step 3

    Then add flour to the beef. Immediately mix the ingredients. Fry for another 5 minutes. Transfer the meat to a plate.

  4. 4

    Step 4

    Step 4

    Add oil to the multicooker. Sauté the chopped onion and coarsely grated carrot in it. Cook the vegetables until soft.

  5. 5

    Step 5

    Step 5

    Then add tomato paste, beef, and salt and pepper to taste to the bowl.

  6. 6

    Step 6

    Step 6

    At the end, pour in the broth. Set the "Stewing" mode for 1.5 hours. The sauce is ready!