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Chicken fillet sauce with sour cream
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Chicken fillet sauce with sour cream

30 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. I'll show you a simple and really great method. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Place the diced fillet on a frying pan with vegetable oil.

  2. 2

    Step 2

    Step 2

    2. Over medium heat, sauté, stirring occasionally.

  3. 3

    Step 3

    Step 3

    3. Add the chopped onion and (optional) garlic.

  4. 4

    Step 4

    Step 4

    4. Continue frying until the chicken is cooked through and the onions are soft.

  5. 5

    Step 5

    Step 5

    5. Add the sour cream, mix well. If necessary, add a little water or broth.

  6. 6

    Step 6

    Step 6

    6. Simmer for a couple more minutes, then add the herbs and serve the sauce immediately.