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Sauce for stuffed peppers
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Sauce for stuffed peppers

50 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. The sauce for stuffed peppers is completely ready and can be poured over the cooked peppers just before serving. In another version, do not reduce the sauce separately; instead, after the step of adding tomatoes, mix well, add spices, and immediately pour it over raw stuffed peppers in a pot. Simmer the peppers directly in the tomato-vegetable sauce. Both options are great. In the second case, the sauce flavor will blend with the slightly bitter taste of the peppers. Choose according to your preference! Good luck, and serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Take peeled tomatoes in their own juice.

  3. 3

    Step 3

    Step 3

    Finely chopped onion and garlic fry in oil until golden brown.

  4. 4

    Step 4

    Step 4

    Add the grated carrots and sauté for 5-7 minutes.

  5. 5

    Step 5

    Step 5

    Add a sprig of thyme, tomatoes, and simmer the sauce for about 30 minutes over low heat. Season with salt.