Hot dishes
Pilaf
45 min4 serv.20 февр. 2026 г.
Description
For this recipe, use long-grain rice. Add apricots, raisins, and nuts as extras. You can prepare lavash at home, but I use store-bought. This plov should be served wrapped in lavash. Serve with a delicious tea as a complement.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Cook the rice in water until done. Add sugar to the rice at the end of cooking.
- 3
Step 3
In a skillet, melt the butter, add the nuts, apricots, and raisins, and heat for a few minutes, stirring.
- 4
Step 4
Place the lavash in a deep plate, and put rice inside the lavash.
- 5
Step 5
Place the nuts, dried apricots, and raisins on top of the rice.
- 6
Step 6
Cover everything with lavash, wrap it up, and let it warm for 15 minutes. Then serve the pilaf.
- 7
Step 7
Enjoy your meal!