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Pломбир ice cream cake cream
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Pломбир ice cream cake cream

60 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Here is a classic recipe for making ice cream-style cream for cakes. This type of cream is called "plombir" because its taste resembles slightly melted plombir ice cream. The cream has a very light texture and literally melts in your mouth. Try making it yourself. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Mix milk, sugar, starch, and flour in a saucepan. Cook over low heat until thickened. Then cool.

  2. 2

    Step 2

    Step 2

    Separately beat the soft butter and cream. Add the butter one tablespoon at a time, mixing well. Then add the whipped cream and mix everything together once more.

  3. 3

    Step 3

    Step 3

    Done! We can now proceed to assembling the cake!