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Sugar bun
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Sugar bun

1080 min4 serv.21 февр. 2026 г.

Description

Homemade pastries for tea. I've described and shown in detail how to bake sugar buns. Very quick, isn't it? And the result is impressive. The sugar buns turn out delicious, beautiful, and tender. You'll immediately want to invite friends over for tea with sugar buns and relax in a cozy atmosphere. The pastry is ready. Serve it at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Thaw the ready-made puff pastry and roll it out slightly.

  2. 2

    Step 2

    Step 2

    Brush the dough layer with beaten egg.

  3. 3

    Step 3

    Step 3

    Sprinkle with sugar.

  4. 4

    Step 4

    Step 4

    Roll the dough sheet into a log.

  5. 5

    Step 5

    Step 5

    Now cut the roll into equal pieces.

  6. 6

    Step 6

    Step 6

    Cut each piece in half and open the cut halves outward. Place them on a greased baking sheet. Brush each bun with beaten egg.

  7. 7

    Step 7

    Step 7

    Place the baking sheet in a preheated oven at 200 degrees for 15 minutes.

  8. 8

    Step 8

    Step 8

    Aromatic, delicious buns are ready!