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Plakiya
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Plakiya

60 min4 serv.20 февр. 2026 г.

Description

I'd like to offer you a recipe for a very tasty dish that's quite simple to prepare and inexpensive in terms of ingredient costs—plakiya. As I mentioned above, plakiya is a traditional Bulgarian dish, although I know it's also popular in Greece and Cyprus. If you enjoy vegetable dishes or want to have a light detox day, plakiya is an excellent choice :)

Instructions

  1. 1

    Step 1

    Step 1

    Here are our ingredients—vegetables and eggs, as you can see.

  2. 2

    Step 2

    Step 2

    Take a baking dish, line it with foil, and place sliced zucchini on top.

  3. 3

    Step 3

    Step 3

    Finely chop the onion, pepper, garlic, and herbs, and make a sort of salad. Place this salad on top of the zucchini.

  4. 4

    Step 4

    Step 4

    On the salad, we place another layer of zucchini on top, and on top of them, a layer of sliced tomatoes.

  5. 5

    Step 5

    Step 5

    Beat the eggs with flour and vinegar until smooth.

  6. 6

    Step 6

    Step 6

    Place the baking dish in the oven, bake the vegetables for 40 minutes at 180°C, then pour the egg mixture over them and bake for another 10 minutes at the same temperature. Plakiya is ready!