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Pumpkin and Apple Purée for Winter
Preserves

Pumpkin and Apple Purée for Winter

180 min4 serv.21 февр. 2026 г.

Description

Winter preserve made at home. If you are making puree for children, you can omit sugar or reduce the amount. If it is for tea time or baking, you can add various spices: cinnamon, vanilla, ginger. Good luck

Instructions

  1. 1

    Step 1

    Step 1

    1. Cut the pumpkin and apples into cubes.

  2. 2

    Step 2

    Step 2

    2. Blend in a blender.

  3. 3

    Step 3

    Step 3

    3. Zest the oranges.

  4. 4

    Step 4

    Step 4

    4. Add the zest and ground nuts to the minced pumpkin.

  5. 5

    Step 5

    Step 5

    5. Add the sugar, stir, and cook over low heat until thickened. Pack into sterilized jars.

  6. 6

    Step 6

    Step 6

    6.