
Desserts
Mango puree
15 min4 serv.19 февр. 2026 г.
Description
Below I will tell you in more detail,
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Wash the mango, then cut it into several pieces, avoiding the pit.
- 3
Step 3

Peel the mango and cut into cubes.
- 4
Step 4

Transfer the mango to the blender bowl.
- 5
Step 5

Blend until smooth purée.
- 6
Step 6

Add sugar to the resulting puree. Mix well.
- 7
Step 7

Pour in the lemon juice. Mix once again.
- 8
Step 8

Transfer the finished puree into a clean sterilized jar. It can be stored in the refrigerator for about 7 days, and for longer storage, use the freezer.
- 9
Step 9

Mango puree is ready, enjoy your meal!