topfood.cloud
All recipes
Pastries with raisins
Baked goods

Pastries with raisins

120 min4 serv.21 февр. 2026 г.

Description

The pastry is simple and quick to prepare. We'll make raisin pastries with the addition of cottage cheese. First, mix all the ingredients for the dough with the raisins and knead. Transfer the dough into a baking dish. Prepare the cottage cheese mixture and spread it over the dough. Bake the cake in the oven at 170 degrees Celsius for 50 minutes. Then let it cool and cut into individual pastries. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Mix 100 grams of sour cream, 80 grams of sugar, kefir, vegetable oil, ginger, and one teaspoon of vanilla sugar.

  2. 2

    Step 2

    Step 2

    Add one tablespoon of cornstarch to the mixture and stir.

  3. 3

    Step 3

    Step 3

    Then add the flour, baking soda, and raisins.

  4. 4

    Step 4

    Step 4

    Knead the dough and place it into a baking pan. Spread the dough evenly.

  5. 5

    Step 5

    Step 5

    Mix the cottage cheese with the remaining sour cream, sugar, and vanilla sugar. Then add the rest of the cornstarch and mix well.

  6. 6

    Step 6

    Step 6

    Place the cottage cheese mixture on top of the dough and smooth the edges. Bake the cake in the oven at 170 degrees for 50 minutes.

  7. 7

    Step 7

    Step 7

    Then chill the cake and cut it into individual pastries.