Pastry with a smooth surface

Description

Homemade baked goods for tea. I suggest a classic recipe. Can be served with tea or coffee.

Instructions

1. 1

   Step 1

   

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   Soften the butter, then add condensed milk. Beat the mixture with a mixer.

2. 2

   Step 2

   

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   We crush the cookies into fine crumbs. This can be done either with a rolling pin or with the same blender.

3. 3

   Step 3

   

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   Add cocoa and nuts to the cookies. Pour the mixture into the condensed milk beaten with butter. Mix until smooth.

4. 4

   Step 4

   

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   From the resulting mixture, shape the pastries by simply forming ovals or small circles with your hands. Place the pastries in the refrigerator for a couple of hours to set and harden slightly. The pastries are ready!