
Potato dessert made from cookies with condensed milk
Description
Perfectly pairs with tea and coffee. There's no simpler and tastier dessert than homemade "Potato" cookies made with condensed milk. Remember that alcohol should be added to the mixture only if children won't be eating the dessert. However, if the recipe is intended solely for adults, a few tablespoons of brandy, liqueur, or rum won't hurt. Good luck! Serve cooled or slightly warm.
Instructions
- 1
Step 1

Prepare all the necessary ingredients.
- 2
Step 2

Pour hot water over the raisins and let them soak for 10 minutes.
- 3
Step 3

The cookies need to be crushed into fine crumbs. You can use a blender or food grinder for this.
- 4
Step 4

Mix the cookies with the soaked raisins and chopped nuts.
- 5
Step 5

Add cocoa and mix thoroughly. Set aside half a cup of the resulting mixture.
- 6
Step 6

Mix softened butter with condensed milk.
- 7
Step 7

Combine the resulting mixture with the cookie crumbs, shape into "little potatoes," and roll them in the reserved crumbs. Refrigerate the pastries for 1 hour before serving.