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Sweet buns baked in the oven
Baked goods

Sweet buns baked in the oven

60 min4 serv.21 февр. 2026 г.

Description

Homemade pastries for tea. Sweet buns in the oven are very quick and easy to prepare. We make dough from flour, water, and oil. Apples and pears are stewed over low heat with honey, cinnamon, sugar, vanilla, butter, and lemon juice. Roll out the dough for buns, place the filling inside, seal the edges. Bake in the oven for 25 minutes.

Instructions

  1. 1

    Step 1

    Step 1

    Grate cold butter on a coarse grater into a large bowl, gradually add flour, and rub the mixture with your hands. Add cold water, a pinch of salt, sugar, and vanilla, then knead the dough. Place it in the refrigerator while preparing the filling.

  2. 2

    Step 2

    Step 2

    Wash the apples and pears, peel them, and cut into small pieces. In a small saucepan, melt 1 tablespoon of butter over low heat. Add 1 tablespoon of sugar, a quarter teaspoon of cinnamon, 2 teaspoons of honey, a pinch of salt, and the apple and pear pieces. Simmer for 10 minutes over low heat, stirring occasionally to prevent burning. Then add lemon juice and a pinch of vanilla, and cook for another 2 minutes. Transfer to another container to cool the filling more quickly.

  3. 3

    Step 3

    Step 3

    Sprinkle a small amount of flour onto the work surface, place the dough on it, and knead slightly.

  4. 4

    Step 4

    Step 4

    Then roll out the dough on baking paper into a thin layer, forming rectangles approximately 40 by 30 centimeters in size. Cut into equal squares with a knife, place filling in the center of each square, along with 1 teaspoon of jam.

  5. 5

    Step 5

    Step 5

    Combine the dough to form triangular pastries, pressing the edges of the dough tightly together. If the dough sticks to your fingers, you can moisten them with water.

  6. 6

    Step 6

    Step 6

    Line a baking sheet with parchment paper, grease with oil, and place the buns on it. Press the edges with a fork so that the buns do not spread during baking.

  7. 7

    Step 7

    Step 7

    Beat the egg, brush the buns with it, then sprinkle with sugar and cinnamon on top.

  8. 8

    Step 8

    Step 8

    Preheat the oven to 160 degrees, place the buns inside and bake for 25 minutes.

  9. 9

    Step 9

    Step 9

    The buns are ready. Place them on a plate and serve.