Pies with vinaigrette
Description
Homemade baked goods for tea. Layered buns are our family's favorite, so I always keep several packs of ready-made puff pastry in the refrigerator, which can be used to make pies, buns, and other delicious treats. Recipe, baking is ready. Serve at the table.
Instructions
- 1
Step 1
Prepare all the necessary ingredients. If you don't have ready-made "Vinegret" salad, but would like to try these buns, prepare a small portion of the salad.
- 2
Step 2
Thaw the puff pastry and cut it into rectangles measuring 5 by 10 cm.
- 3
Step 3
Lightly roll out each rectangle. Mentally divide the rectangle in half, and place 1 tablespoon of filling on one half.
- 4
Step 4
Cover the filling with the second half of the dough and pinch the edges with a fork.
- 5
Step 5
Brush each bun with beaten egg and sprinkle with sesame seeds. Place the buns in an oven preheated to 180 degrees and bake for 25 minutes.
- 6
Step 6
The buns turned out delicious and filling, give them a try!