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Ham pastries
Baked goods

Ham pastries

60 min4 serv.21 февр. 2026 г.

Description

Perfect for tea and coffee. Let's make ham buns at home. For the filling, mix chopped ham, cheese, dill, sour cream, mayonnaise, and spices. Roll out the dough and cut it into rectangles. Place the filling on them and shape into buns, brushing them with a mixture of egg and milk. Bake the buns in the oven for 20 minutes at 180 degrees. Good luck!

Instructions

  1. 1

    Step 1

    Step 1

    Cut the ham into cubes.

  2. 2

    Step 2

    Step 2

    Grind the ham in a blender.

  3. 3

    Step 3

    Step 3

    We also cut the cheese into cubes and blend it using a blender.

  4. 4

    Step 4

    Step 4

    In a bowl, combine: ham, cheese, chopped dill, sour cream, mayonnaise, and pepper.

  5. 5

    Step 5

    Step 5

    Mix the mixture until smooth.

  6. 6

    Step 6

    Step 6

    Roll out the dough and cut it into rectangles.

  7. 7

    Step 7

    Step 7

    Place 1 tablespoon of filling on the edges of the rectangles. Shape the buns, pinching the edges to seal. Brush the buns with a mixture of yolk and milk. Line a baking sheet with parchment paper, place the buns on it, and bake in the oven for 20 minutes at 180 degrees.

  8. 8

    Step 8

    Step 8

    Ready. Serve at the table.