Pies from frozen cherries
Description
Delicious baked goods for the whole family. Making buns is a long and meticulous process, but it's definitely worth it, as nothing compares to the amazing taste of genuine homemade pastries. And although it's summer now, with plenty of fresh cherries available, I still suggest thinking ahead and preserving some berries for later, so that in winter we can make wonderful buns with frozen cherries at home. Believe me, any, even the gloomiest day, will become brighter and cheerier just from the smell of this baking, and a couple of buns eaten for breakfast will fill you with positivity for a long time. Anyway, with this simple recipe for buns with frozen cherries, winter colds won't scare you anymore, because you'll always be able to lift your and your family's mood with a delicious treat. The baking is ready. Serve at the table.
Instructions
- 1
Step 1
First, prepare the sponge: pour 50 ml of warm milk into a small bowl, add the yeast, mix well, and let it sit for 10 minutes.
- 2
Step 2
Then pour in the remaining milk and mix everything again.
- 3
Step 3
Into this mixture, add 500 grams of flour and knead thoroughly.
- 4
Step 4
Now cover the bowl with a clean towel and leave it in a warm place for 2 hours.
- 5
Step 5
After the time has elapsed and the dough has risen well, it needs to be punched down. In a separate dish, mash the margarine with the yolks of two eggs, sugar, and salt, then transfer this mixture to the bowl with the dough and mix well.
- 6
Step 6
Separately beat the egg whites from two eggs and then gently fold them into the batter.
- 7
Step 7
Add the remaining flour.
- 8
Step 8
Knead the dough thoroughly once again and place it in a warm spot until it rises.
- 9
Step 9
Place the finished dough on a floured surface and shape it into small balls. Cover them with a towel and let rise.
- 10
Step 10
After that, we roll each ball into a flat disc and place a few berries in the center, then sprinkle the cherries with sugar.
- 11
Step 11
Tightly seal the edges of the dough and shape the pie.
- 12
Step 12
When all the buns are assembled, line the baking sheet with parchment paper, place the buns seam side down, and brush their tops with beaten egg.
- 13
Step 13
Place the baking sheet in a preheated oven at 180 degrees and bake the buns for about half an hour. Once they have cooled slightly, serve them. Enjoy your meal!