Doughnuts without yeast
Description
Delicious baked goods for the whole family. Many don't know you can serve them with tea or coffee.
Instructions
- 1
Step 1
1. Add salt, sugar, and vegetable oil to the boiling water, mix until dissolved.
- 2
Step 2
2. Then add the sifted flour and mix well to prevent lumps from forming.
- 3
Step 3
3. Transfer the dough onto a floured surface and knead by hand until it becomes soft and elastic. Then place it in a bowl and let it rest for half an hour, covered with a towel.
- 4
Step 4
4. Slice the tomatoes into rings.
- 5
Step 5
5. Grate the cheese on a fine grater and chop the dill with a knife. Add a little salt and mix.
- 6
Step 6
6. Divide the dough into 2 parts and roll out 2 thin layers. On one part of the dough, place the tomatoes 3 cm apart from each other. Top with cheese and herbs. Cover with the second part of the dough.
- 7
Step 7
7. Use a glass to press the pies, covering the filling with a dome of dough from the second part, as shown in the photo.
- 8
Step 8
8. The bombочки should be fried in a large amount of oil on both sides until golden brown.
- 9
Step 9
9.