Poppy Seed Pies
Description
Perfect for tea and coffee. Everyone knows poppy seed pies made with yeast or puff pastry. Today I'll share a simple and easy recipe for a pie without dough, based on grated apple. You can also add grated pumpkin or zucchini. Serve the pie cooled.
Instructions
- 1
Step 1
1. Grind the poppy seeds in a coffee grinder and transfer them to a bowl; add cream and vegetable oil. Wash and peel the apples, grate them on a coarse grater, and add to the bowl with the poppy seeds.
- 2
Step 2
2. Add flour, sugar, baking soda, and zest of one lemon, mix everything thoroughly.
- 3
Step 3
3. Line the baking pan with parchment paper and pour in the batter, smoothing it with a spatula.
- 4
Step 4
4. Bake in a preheated oven at 180 degrees for about half an hour, then remove from the mold and let cool.
- 5
Step 5
5. Serve the pie cooled, with condensed milk.