Pie
Description
Banana fits perfectly into this pie recipe. You can omit it or replace it with strawberries or jam, for example. Check it out. Serve with tea or coffee.
Instructions
- 1
Step 1
Soften the butter. Sift the soda with the flour.
- 2
Step 2
Knead the dough by hand from flour, baking soda, butter, and sugar.
- 3
Step 3
Form 2-4 balls from the dough.
- 4
Step 4
Put the dough in the freezer for 20 minutes. Meanwhile, slice the banana into rounds.
- 5
Step 5
Make the filling: mix together granulated sugar, vanilla sugar, cottage cheese, and sour cream.
- 6
Step 6
2/3 of frozen dough grate on a coarse grater into a heatproof dish.
- 7
Step 7
Then arrange the banana in a circle and pour the cottage cheese filling on top.
- 8
Step 8
Then rub the remaining dough.
- 9
Step 9
Bake the pie in a preheated oven at 180 degrees for 40 minutes. Serve the pastry cooled. Decorate it as desired.