Cheese pie made with cottage cheese dough
Description
Homemade baked goods for tea. In this recipe, you will learn,
Instructions
- 1
Step 1
1. Sift the flour together with baking powder and salt. Mix the cottage cheese with milk and vegetable oil, then combine with the dry mixture. Knead into an elastic dough.
- 2
Step 2
2. Wrap the dough in plastic wrap and refrigerate for 1 hour. On a floured surface, roll out the dough into a 3-4 mm thick sheet, then cut it lengthwise into six equal strips.
- 3
Step 3
3. Boil the chicken meat and beans, then blend them and season with salt and pepper to taste. Add onion to the chicken, and garlic to the beans. Place the filling onto each strip.
- 4
Step 4
4. Pinch the edges of the strips and arrange them in a spiral on a baking sheet lined with parchment paper, alternating the fillings. Brush the pie with lightly beaten egg and bake in a preheated oven at 180°C for 45 minutes.