topfood.cloud
All recipes
Pie
Baked goods

Pie

120 min4 serv.21 февр. 2026 г.

Description

Delicious baked goods for the whole family. Baked goods made with this recipe turn out very tender, airy, and delicious. You can make the “Family” pie with any filling you like—the dough literally melts in your mouth and pairs beautifully with both savory fillings and a sweet version. Many people may already be familiar with this shaping; if not, be sure to try it. The result is an incredibly tasty, cozy homemade pie for the whole family. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the dough ingredients according to the list. Melt the butter and let it cool slightly.

  2. 2

    Step 2

    Step 2

    In a deep bowl, combine warm water, sugar, and yeast. Stir and let stand for 10–15 minutes.

  3. 3

    Step 3

    Step 3

    Then add kefir, salt, vegetable oil, and melted butter.

  4. 4

    Step 4

    Step 4

    Mix and add the flour in portions.

  5. 5

    Step 5

    Step 5

    Knead yeast dough. If kneading by hand, knead for about 5–7 minutes; with a stand mixer and dough hook, about 3 minutes. Oil your hands with vegetable oil, shape the dough into a ball, cover the bowl with a towel, and leave in a warm place to rise for about an hour.

  6. 6

    Step 6

    Step 6

    Meanwhile, prepare the filling. I’m using sausages—cut each one in half. Ready-made mashed potatoes and stewed cabbage. You can prepare whatever filling you prefer.

  7. 7

    Step 7

    Step 7

    After enough time has passed, the dough should swell to roughly twice its size.

  8. 8

    Step 8

    Step 8

    Punch down the dough with your hands.

  9. 9

    Step 9

    Step 9

    Divide the dough into 15 pieces. Roll each piece of dough into a ball.

  10. 10

    Step 10

    Step 10

    From each dough ball, shape a flat round; the dough is pliable and nice to handle. Spoon the filling into the centre and pinch the edges of the dough closed so the filling is sealed inside.

  11. 11

    Step 11

    Step 11

    You end up with little pies like these.

  12. 12

    Step 12

    Step 12

    Place the prepared pieces seam side down in an oiled tin. In a round tin you can arrange the pasties in a flower pattern. Brush the tops with egg yolk and bake in an oven preheated to 180°C for about 35–40 minutes.

  13. 13

    Step 13

    Step 13

    Remove the baked pie from the tin and let it cool.

  14. 14

    Step 14

    Step 14

    The “Family” pie is ready.