
Baked goods
Egg and Green Onion Pie
50 min4 serv.21 февр. 2026 г.
Description
The recipe won't take much time. If you don't have time to knead the dough and deal with the filling, you'll need this familiar recipe. Remember, the pastry is ready. Serve at the table.
Instructions
- 1
Step 1

Prepare the filling. Boil the eggs hard, cool them, peel and finely chop. Lightly sauté the chopped onion in oil.
- 2
Step 2

Make the dough. Mix melted butter with salt, sugar, eggs, and kefir. Separately, sift flour with baking powder. Then combine the wet and dry mixtures. Pour most of the dough into a greased baking dish. Add the filling. Season it with salt and pepper. Top with the remaining dough.
- 3
Step 3

Bake the pie at 200 degrees for 35 minutes. Let it cool slightly, then taste.