Pie with grapes and apples
Description
Baking is prepared simply and quickly. For making the pie you can use two types of flour: whole‑grain and white wheat. This baked good turns out tasty and healthy. Small seedless grapes are suitable for the baking; in this case we add the berries whole. Likewise, large grapes can be used, but they need to be cut and the seeds removed. It can be served with tea or coffee.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Put the eggs and sugar into a bowl. Beat until foamy.
- 3
Step 3
Pour refined sunflower oil.
- 4
Step 4
Add sour cream and mix everything.
- 5
Step 5
In a bowl, pour in the flour, add baking soda neutralized with vinegar, and knead the dough.
- 6
Step 6
Cut the apple into pieces and add it to the dough.
- 7
Step 7
Spread the apple dough into a silicone mold. Add the grapes. If the grapes have pits, cut the berries and remove the pits. Bake at 180 °C for 35 minutes.
- 8
Step 8
The grape and apple pie is ready.