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Blackcurrant Jam Pie
Baked goods

Blackcurrant Jam Pie

60 min4 serv.21 февр. 2026 г.

Description

Delicious baked treat for the whole family. Let's prepare a blackcurrant jam pie at home. First, make a shortcrust pastry and divide it into 2 parts. Place one part onto a baking sheet lined with parchment paper. Spread a layer of jam over the dough. Mix the second part of the dough with flour, grate it using a coarse grater, and sprinkle it over the pie. Bake the pie in the oven until done. Good luck! The pastry is ready. Serve it at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Mix the melted butter with vanilla and sugar. Add the eggs and mix thoroughly.

  2. 2

    Step 2

    Step 2

    Extinguish the soda with vinegar.

  3. 3

    Step 3

    Step 3

    Add the soda and sift the flour into the mixture. Knead using a mixer.

  4. 4

    Step 4

    Step 4

    The finished dough should be elastic and soft, not sticking to the hands.

  5. 5

    Step 5

    Step 5

    Line a baking sheet with parchment paper. Divide the dough into 2 parts, one should be slightly larger than the other. Knead the smaller part with 0.5 cup of flour. Place the larger part onto the baking sheet and stretch it by hand to form a thin layer covering the entire sheet.

  6. 6

    Step 6

    Step 6

    Spread the dough with currant jam.

  7. 7

    Step 7

    Step 7

    Roll the remaining dough into a ball and grate it coarsely over the pie.

  8. 8

    Step 8

    Step 8

    Bake the pie in the oven for 20-25 minutes at 200 degrees.

  9. 9

    Step 9

    Step 9

    Cut the finished cake into diamonds and serve.