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Pumpkin and Apple Pie in a Multicooker
Baked goods

Pumpkin and Apple Pie in a Multicooker

60 min4 serv.21 февр. 2026 г.

Description

The bake comes together simply and quickly. You can make a pumpkin and apple pie in a multicooker literally in no time. The ingredient list is simple and is sure to be found in any kitchen. Try to choose sweet varieties of pumpkin, and apples with a slight tartness — it will turn out perfect! If desired, you can add any chopped nuts or raisins to the dough. The bake is ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Dice the pumpkin and apples into small cubes. Sprinkle the apples with lemon juice and toss to combine.

  3. 3

    Step 3

    Step 3

    Combine the eggs and sugar. Add a pinch of salt and beat for 5–7 minutes until a white, fluffy foam forms.

  4. 4

    Step 4

    Step 4

    Then add the flour and baking powder. Mix with a spoon or spatula until the lumps disappear.

  5. 5

    Step 5

    Step 5

    Add pumpkin, apples, and cinnamon to taste.

  6. 6

    Step 6

    Step 6

    Mix.

  7. 7

    Step 7

    Step 7

    Grease the multicooker bowl with oil, and coat the bottom and sides with breadcrumbs or semolina.

  8. 8

    Step 8

    Step 8

    Pour the dough, set the mode to “Bake”, and cook until you hear the signal.

  9. 9

    Step 9

    Step 9

    The pumpkin and apple pie is ready.

  10. 10

    Step 10

    Step 10

    Before serving, you can decorate the pie with fresh berries or fruit, or simply dust it with powdered sugar.

  11. 11

    Step 11

    Step 11

    Done. Serve at the table.