Cheesecake with berries
Description
Perfectly complements tea and coffee. This is a very simple option, can be served with tea or coffee.
Instructions
- 1
Step 1
1. To prepare the dough, chop cold butter with a knife and mix it with sifted flour. When the mixture becomes uniform, add eggs, baking powder, and sugar. Mix thoroughly and knead until you get a soft dough. Work quickly to prevent the dough from melting due to the warmth of your hands. To save time, you can use ready-made puff pastry instead.
- 2
Step 2
2. Roll the prepared dough into a ball, wrap it in plastic wrap, and refrigerate for about half an hour. Then prepare a baking dish, spread the dough into a thin layer, forming edges.
- 3
Step 3
3. Place the cottage cheese in a small bowl and mix with sour cream. Add 1 egg and sugar (to taste). Mix well and spread evenly over the dough.
- 4
Step 4
4. Wash the berries, dry them thoroughly, and place them on top. Put the pan in a preheated oven at 180 degrees. Bake the cottage cheese and berry pie at home for about 35–40 minutes.
- 5
Step 5
5. Let the finished cake cool thoroughly. Then carefully remove it from the pan, cut into serving pieces, and serve. If desired, dust the top with powdered sugar or garnish with a mint leaf.