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Cheese and Prune Pie
Baked goods

Cheese and Prune Pie

60 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. And again, a recipe open for improvisation! I used pistachios and prunes, but you can add almonds, walnuts, hazelnuts, raisins, candied fruits, or any other nuts and dried fruits. Milk and cheese make this cake very tender and airy. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    1. Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    2. Add salt and baking powder to the flour, along with chopped pistachios and diced prunes. Mix lightly.

  3. 3

    Step 3

    Step 3

    3. Separately beat the eggs into a foam, add olive oil, milk, and sour cream, and mix well.

  4. 4

    Step 4

    Step 4

    4. Add the previously prepared flour mixture and stir gently.

  5. 5

    Step 5

    Step 5

    5. Add the cottage cheese mixture (in small pieces). Gently mix, ensuring the cheese remains in whole pieces.

  6. 6

    Step 6

    Step 6

    6. Bake in a preheated oven at 180 degrees for 30-40 minutes. Check for doneness with a wooden skewer.

  7. 7

    Step 7

    Step 7

    7. The pie is ready.