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Pie with suluguni and herbs
Baked goods

Pie with suluguni and herbs

120 min4 serv.21 февр. 2026 г.

Description

So, to make a pie with suluguni and herbs, we'll need ready-made dough—you can use puff pastry, it turns out very tasty. You can also add cilantro among the herbs. I had only a little suluguni, so I added eggs and chicken to the filling. Everything together turned out very delicious.

Instructions

  1. 1

    Step 1

    Step 1

    Boil the chicken and chop it finely.

  2. 2

    Step 2

    Step 2

    Sauté the onion slightly, boil the eggs and chop them. Now mix everything together and add the herbs. The filling is ready!

  3. 3

    Step 3

    Step 3

    Grease the baking dish with oil, place the sheets of dough inside, letting the edges hang over.

  4. 4

    Step 4

    Step 4

    Place the filling, tightly seal the edges. You can brush with oil once again. Bake in the oven for about 30 minutes at 180 degrees.

  5. 5

    Step 5

    Step 5

    The pie with suluguni and herbs is ready.