Vegetable and Ham Pie
Description
Delicious baked goods for the whole family. I'll show you. Can be served with tea or coffee.
Instructions
- 1
Step 1
1. Cut the ham and vegetables into cubes.
- 2
Step 2
2. Roll out 1 sheet of dough and place it into a heatproof dish. Add half of the vegetables: for example, onion, tomatoes, and bell pepper. Then add a layer of ham and the remaining vegetables (carrots and peas).
- 3
Step 3
3. Sprinkle with half of the grated cheese (it's best to use two types of cheese). Beat the eggs with milk, add spices, herbs, and the remaining half of the cheese. Mix thoroughly and pour into the baking dish.
- 4
Step 4
4. Smooth everything out.
- 5
Step 5
5. Place the second layer of dough on top, seal the edges. Be sure to make a small hole in the center for steam to escape.
- 6
Step 6
6. Brush the dough with beaten egg yolk or a spoonful of milk. Place in a preheated oven at 180 degrees and bake for about 35 minutes until golden brown.
- 7
Step 7
7. Here's the delicious homemade pie with vegetables and ham that turned out.