
Baked goods
Meat pie made with lavash
60 min4 serv.21 февр. 2026 г.
Description
Perfectly pairs with tea and coffee. Serve cooled or slightly warm.
Instructions
- 1
Step 1

1. Finely chop the onion and sauté in vegetable oil until translucent.
- 2
Step 2

2. Add the minced meat to the onion, mix and cook until done for about 10-15 minutes.
- 3
Step 3

3. Add salt, pepper, and tomato paste to the ready-made minced meat, mix well and simmer for another couple of minutes.
- 4
Step 4

4. Place the lavash on the table, spread the filling over it, and sprinkle with half of the grated cheese. Then roll up the lavash into a roll.
- 5
Step 5

5. For the pie filling, beat the eggs with sour cream and add a pinch of salt.
- 6
Step 6

6. Grease a baking dish with vegetable oil and place the rolls in it. Pour the topping over the top and bake at 200 degrees for 20 minutes.
- 7
Step 7

7. Serve the pie hot.