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Leek Pie
Baked goods

Leek Pie

60 min4 serv.21 февр. 2026 г.

Description

Homemade pastry for tea. A delicious and hearty pie. Knead the dough from flour, butter, cottage cheese, and salt. Prepare the filling with onion, leek, sweet pepper, salt, and pepper. Place the dough into a baking form, layer with bacon slices and the filling. Pour over a mixture of eggs, sour cream, and parsley, then bake in the oven for 40 minutes. The pastry is ready. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Combine the butter, cottage cheese, salt, and flour, and knead the dough.

  2. 2

    Step 2

    Step 2

    Roll it out, place it in a greased pan, and refrigerate for some time.

  3. 3

    Step 3

    Step 3

    While the dough is cooling, chop the onion, leek, and bell pepper, then mix them with salt and pepper. Add garlic pressed through a garlic press. Cut the bacon into slices.

  4. 4

    Step 4

    Step 4

    Place bacon slices on the cooled dough, then add the vegetables. Mix eggs, sour cream, mustard, and chopped parsley, and pour the mixture over the pie. Bake for 40 minutes at 200 degrees.