Onion Pie
Description
The recipe won't take much time. There are many good recipes for making onion pies. With onion you can add mushrooms, cheese, spinach, and much more to the pie. A pie with onion and processed cheese turns out tasty.
Instructions
- 1
Step 1
1. The recipe for making this dough differs from others in that it does not need to be kneaded by hand. Follow the recipe. Add grated frozen margarine to the flour.
- 2
Step 2
2. Beat one egg with salt and sugar in a glass. While stirring constantly, pour water into the glass until it is full.
- 3
Step 3
3. Gradually add the contents of the glass to the flour with margarine. Do not stir the dough, but constantly cut it with a knife. This is how our dough is kneaded. After that, divide the dough into two parts and place it in the refrigerator. It should rest there for at least 2.5 hours.
- 4
Step 4
4. At this time we prepare the filling. Grate the processed cheese. Peel the onion, finely chop it and sauté it in a little oil. Beat the remaining three eggs. In a separate bowl combine the grated processed cheese, sautéed onion, beaten eggs, and paprika.
- 5
Step 5
5. Grease the baking sheet. Take the dough out of the refrigerator. With wet hands, place one portion of the dough onto the sheet and smooth it with your hand. Roll out the second portion of the dough. Pour the filling onto the dough in the pan and place the rolled‑out dough layer on top. Brush the top of the pie with egg yolk and sprinkle with either black pepper or paprika. Bake in a preheated oven until done.