Chicken and Zucchini Pie
Description
The baking is simple and quick. Prepare all the ingredients. First, cook the chicken, as we will need it already cooked.
Instructions
- 1
Step 1
Take the prepared dough out of the refrigerator. Slightly thaw at room temperature to make it easier to roll out. Dust with flour and roll out. Place into the prepared pan.
- 2
Step 2
Peel the zucchini (if the skin is tough). Cut into julienne strips. Slice the onion into half-rings.
- 3
Step 3
Fry chopped onion in vegetable oil. Then add zucchini and sauté together.
- 4
Step 4
Add the sliced chicken meat to the sautéed vegetables. Use cooked meat. It can be previously fried, baked, or boiled.
- 5
Step 5
Place the filling into the baking dish, on top of the dough, spreading it evenly over the dough.
- 6
Step 6
In a separate bowl, beat the eggs with milk. Add salt and spices. Pour this mixture over the filling. Grate the hard cheese and add it to the mixture.
- 7
Step 7
Bake the pie until done in a preheated oven at 180 degrees. Serve at the table.