Strawberry and Cottage Cheese Pie
Description
The pastry is prepared simply and quickly. A cottage cheese and strawberry pie is a delicious slice of summer on your table. It is made very easily – you only need to knead the dough, place it in a pan, add the cottage cheese filling and strawberries. As an alternative, you can use any other berries or fruits.
Instructions
- 1
Step 1
1. In a bowl, combine the cottage cheese, eggs, sugar, and butter melted in a water bath.
- 2
Step 2
2. Add baking powder and flour. Knead a not very great dough.
- 3
Step 3
3. Prepare the filling. Mix the cottage cheese, powdered sugar and vanilla. Preheat the oven to 180 degrees. Grease the pie pan with butter and line it with baking paper. Place the dough in the pan and make a border around the edges. You can reserve a little dough for decorating the pie.
- 4
Step 4
4. Spread the cottage cheese filling onto the dough, then the strawberry berries. Sprinkle with starch.
- 5
Step 5
5. Decorate the pie with strips of the remaining dough.
- 6
Step 6
6. Bake the pie in the oven for 30 minutes until golden‑brown.