Cranberry Pie with Kefir
Description
It pairs perfectly with tea and coffee. Making a cranberry kefir cake is very easy; even a child can handle the recipe. This pastry will come to the rescue both when guests are at the door and when you crave something tasty and simple for tea. You can replace the cranberries with any berry if you wish, but prefer a berry with a tart flavor. The pastry is ready. Serve it at the table.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Whisk the eggs with sugar.
- 3
Step 3
Add kefir.
- 4
Step 4
Add flour, baking powder, and vanilla.
- 5
Step 5
Mix everything well until smooth.
- 6
Step 6
Pour the batter into a butter‑greased baking dish. Dust the bottom and sides with flour or semolina beforehand. Scatter the cranberries on top haphazardly. Bake in the oven at 180 °C for about 40 minutes.
- 7
Step 7
Cranberry pie made with kefir is ready. Before serving, the pie can be dusted with powdered sugar.
- 8
Step 8
Ready. Serve at the table.