Pear Upside-Down Cake
Description
Homemade baked goods for tea. An adorable sweet pie. Simply insanely delicious! Perfect for a festive table thanks to its simple yet unusual filling. The baked goods are ready. Serve at the table.
Instructions
- 1
Step 1
First, rinse, peel, and cut the pear into cubes.
- 2
Step 2
Next, we need to pour the sugar into a frying pan and heat it up.
- 3
Step 3
Mix the melted sugar with the pear pieces and continue simmering for 6 minutes.
- 4
Step 4
Now melt the chocolate using a double boiler.
- 5
Step 5
Mix the butter with sugar, add the eggs, then add the chocolate, and mix everything until smooth. Then add the baking powder and flour to the mixture. Mix thoroughly.
- 6
Step 6
Grease the baking pan with oil. Place the dough into it. Sprinkle the prepared caramelized pear cubes on top. Bake in a preheated oven at 180°C for 40 minutes. After this time, our delicious cake with caramelized pears will be ready!