Blueberry pie made with layered yeast dough
Description
Delicious baked treat for the whole family. Blueberries are very healthy berries. They are not only tasty, but also have numerous beneficial properties for the human body. Whenever possible, try to include blueberries in your diet. Serve warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
To make the pie, roll out the frozen yeast puff pastry into a sheet. The dough should be slightly thawed after being taken out of the freezer.
- 2
Step 2
Transfer the dough sheet onto baking paper.
- 3
Step 3
Combine the washed blueberries with sugar, adding a couple of tablespoons of starch so that the pie doesn't become soggy from the blueberry juice during baking.
- 4
Step 4
Mix the filling and spread it over the dough layer.
- 5
Step 5
Fold the edges of the dough inside the pie.
- 6
Step 6
Brush the edges of the dough with beaten egg and place the pie in a hot oven. Bake the pie at 200 degrees for about 15 minutes.