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Blueberry Jam Pie in a Multicooker
Baked goods

Blueberry Jam Pie in a Multicooker

60 min4 serv.21 февр. 2026 г.

Description

Perfectly pairs with tea and coffee. Here is a simple recipe for a blueberry jam cake prepared in a multicooker. The batter is very easy to make. Beat eggs with sugar, add melted butter and vanilla, then sift in flour with baking powder. Pour the batter into the multicooker bowl and top with blueberries. Bake using the "Baking" mode. Once cooked, let the cake cool and dust with powdered sugar (optional). Serve warm or chilled. Ideal with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Beat the eggs with sugar into a foam.

  2. 2

    Step 2

    Step 2

    Add vanilla and melted butter. Mix well.

  3. 3

    Step 3

    Step 3

    Sift the flour mixed with baking powder. Knead the dough.

  4. 4

    Step 4

    Step 4

    Grease the multicooker bowl with oil and pour in the batter, then sprinkle berries on top. Bake the cake in "Baking" mode for 60 minutes.